Barrell Bourbon “New Year” 2020

Thanks to Sandee at the Whiskey Ward for the picture of Barrell Bourbon New Year

Thanks to Sandee at the Whiskey Ward for the picture of Barrell Bourbon New Year

Sometimes you go to your local bar and they have a special going on (wow do I miss the days of just going to the local or, in my case, the Whiskey Ward). For this tasting, which included the Barrell Bourbon Batch #22, and the Barrell 9th Floor Rye, it was around New Year’s and they had each of these for $5/oz - how could I possibly turn that down??

The first one I tried was Barrell Bourbon New Year 2020. Barrell has been putting out an annual “New Year” release since 2016 (with that one labeled as 2017), but as far as I can tell this is the first year that included NY and TX in there (someone prove me wrong if I’m wrong!). Now, at this point, I had not had a Texas whiskey that I liked (I’ve since discovered Garrison Bros. and quite enjoy their products - check out reviews on the Garrison Brothers Balmorhea and Cowboy Bourbon in particular). I’d had tons of New York whiskies - bourbons and ryes - and they were hit or miss, with some really high highs and some…well, some drain pours that did a disservice to the drain.

As with other New Year releases, Barrell labeled this as a non-age-stated blend. Barrell does outline that the blends are of 5- and 10-year straight bourbons, with all the regulations that that entails.

Barrell Bourbon “New Year” 2020: Specs

Classification: Blended Straight Bourbon Whiskies

Origin: Undisclosed distilleries in TN, IN, KY, NY, TX

Mashbill: Undisclosed

Proof: 109.4 (54.7% ABV)

Age: NAS (4+ Years Old)

Location: N/A

Barrell Bourbon “New Year” 2020 Price: $75

Official Website

Barrell Bourbon “New Year” 2020 Review: Tasting Notes

Eye: Light caramel, thin rims and medium legs.

Nose: Peaches, maraschino cherries (real ones), pie crust, nuttiness.

Palate: Lots of orange and stone fruit sweetness. Some darker fruits develop, especially figs. The nuttiness remains in the background but this is a fruit salad show. Mouthfeel is medium-bodied, balances the heat and sweet quite well.

Finish: Long and lingering sweetness after a strong final push from the burn.

Overall: Beautifully balanced - I know the distilleries in NY and TX are younger stock, and to be honest I never ever like the TN distillery that Barrell sources from, but it didn’t really come through in this blend. Certainly a fruitier bourbon, which could turn some people off since there isn’t a lot of what I would call classic bourbon notes. A unique blend from a unique blender.

Final Rating: 7.6

10 | Insurpassable | Nothing Else Comes Close (Blanton’s Straight from the Barrel)

9 | Incredible | Extraordinary (GTS, Elijah Craig Barrel Proof B518 and B520)

8 | Excellent | Exceptional (12+YO MGP Bourbon, Highland Park Single Barrels)

7 | Great | Well above average (Blanton’s Original, Old Weller Antique, Booker’s)

6 | Very Good | Better than average (Four Roses Small Batch Select, Knob Creek 14+ YO Picks)

5 | Good | Good, solid, ordinary (Elijah Craig Small Batch, Buffalo Trace, Old Grand-Dad Bottled-in-Bond)

4 | Sub-par | Many things I’d rather have (A.D. Laws Four Grain, Compass Box “Oak Cross”)

3 | Bad | Flawed (Iron Smoke Bourbon, Balcones)

2 | Poor | Forced myself to drink it (Buckshee Bourbon and Rye)

1 | Disgusting | Drain pour (Virginia Distilling Co. Cider Cask)

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Evan Williams Bottled-in-Bond